MAKE A BETTER WHITE RUSSIAN – WITH CHAGA CHAI TEA

Did you know that White Russians weren’t invented in Russia? They were actually created in Brussels, along with the invention of the Black Russian. I don’t think any Russians were actually involved at all. Regardless of the country of origin, the genius behind the White Russian brought us the drink we all know and love today. The creaminess and richness of the milk in a latte combined with vodka will always be a classic favorite.

To start, you’ll want to infuse Chaga Chai tea in high quality vodka (at least 80-proof). You can find instructions in a previous post here.

After your vodka is done infusing, you’re ready to make your decadent White Russian!

Blow is the recipe. Check it out.

Chaga Chai White Russian Recipe

Ingredients

  • 2 oz. Chaga Chai infused vodka (or any vodka will due)
  • 1 oz Kahlua
  • 1 oz Kahlua
  • 1 oz heavy cream
  • Ice cubes
  • Whipped cream (optional)

Directions

  1. Combine vodka and Kahlua and give it a good stir
  2. Add ice cubes
  3. Add heavy cream
  4. Top off with whipped cream (optional)

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